A fragrant and elegant entree. Our Chicken (Not!)® Jasmine dish is perfect for company, too.
Ingredients
1 cup Chicken (Not!)™ Chunks
1/2 teaspoon Black Pepper
1/2lb Sliced Mushrooms
1 cup Green Onions, Including Tops
1/2 cup Dry or Cooking Sherry
1 cup Frozen Peas, Defrosted
1 1/2 cup broth
3 Fresh Tomatoes, cut in slices, or 2 oz. drained pimentos
2 teaspoons Cornstarch
2 cups Jasmine Rice
1/4 teaspoon Sea Salt
Saute onions and mushrooms in non-stick pan coated with cooking spray about 5 minutes. Add Chicken (Not!)™ Chunks, sherry, peas , salt & pepper, and all but 1/4 cup of the broth. Cover and simmer about 20 minutes. Add tomatoes or pimentos. Dissolve cornstarch in reserved broth and stir in. Cover and cook additional 5 minutes stirring frequently as it thickens. Serve over rice.