Delicious Low Carb Pumpkin Dip

• July 24, 2014
• 0comments

Meal Type: Appetizer

Overview:

Wonderful! Healthy! Unique! Try It! (Vegan)

Ingredients:

1 Package Moo (Not!)™ Low Carb Soymilk made with Sugar (Not!)™
1 1/4 tablespoon Sugar Not™Spoonful™Natural Sugar Replacement with Fiber
1 cup Cold Water
8oz Pumpkin Puree
1 teaspoon Nutmeg
1 1/4 teaspoon Cinnamon

Instructions:

Combine Moo (Not!)™ and water in medium-sized bowl. Whisk until mixed. Add remaining ingredients and whisk until blended (1-2 minutes). Chill.