Easy Low Carb Rock ‘n Roll Soft Serve Ice Cream

• July 22, 2014
• 0comments

Make easy soft serve ice cream the low-carb way. Ditch the ice cream machine. All you need is a blender to make this delicious dessert!

Ingredients:

1 Inner pack(s) Carb Counters™ Low Carb Rock ‘n Roll Protein Shake & Drink-Vanilla
1 Inner pack(s) Carb Counters™ Low Carb Rock n' Roll Shake-Chocolate
1 Inner pack(s) Carb Counters™ Low Carb Rock n' Roll Shake-Strawberry
3/4 cups - Crushed ice or ice cubes
1/3 cup - Ice Water

Instructions:

Choose your flavor(s), combine the mix and ice/ice water in your blender and blend on high for 30 seconds. Spoon into dish and chill for 30 minutes or so if desired. Enjoy! Just 2 net carbs.