Fast and easy low carb cake mixes… just add eggs and oil to bake a wonderful, moist German Chocolate Cake. You don’t have to give up that German Chocolate old world flavor you love! Makes a 8″ x 8″ snackin’ cake complete with delicious frosting (Caramel, Almonds, & Coconut). Freeze leftovers for up to 2 months (if you have any). Just 2 net carbs per serving. 9 servings per mix. No preservatives, high fiber, wheat free.
**ALL NATURAL-NO SUGAR ALCOHOLS OR POLYDEXTROSE EVER!Nutritional Information You Can Trust™.