Super good and very easy to make cupcakes the carb counter’s way. Just add sour cream and eggs and bake for 15 minutes. Makes 12 deliciously rich chocolate or vanilla cupcakes. Just add butter to make real butter cream frosting. See label for fat free version. 5 net carbs per frosted cupcake.
- Chocolate flavor - Chocolate frosting packet included.
- Vanilla flavor - White frosting packet included.
Enjoy our low carb cupcake mixes!
*NUTRITIONALS & INGREDIENTS SHOWN IN IMAGES ABOVE.